Short versus long periods of exercise on weight loss and fitness
Treating obesity with dietary changes is successful in the short-term, but long-term weight loss is often not sustained. It is the combination of exercise with dietary change that maintains long-term weight loss, but exercise participation is often difficult to achieve in overweight individuals. Recent evidence suggests that multiple short bouts of exercise combined with dietary change may be an effective way to improve exercise adherence and weight loss in the short-term. However, the long-term implications of short bouts of exercise have not been examined. Furthermore, some studies have suggested that providing access to exercise equipment may improve exercise participation by making exercise more convenient. This randomised trial examines whether multiple short sessions of exercise, compared with one long session, improves weight loss in overweight women after 18 months. It also examines the effect of combining multiple short sessions of exercise with the use of home exercise equipment on weight loss.
Message
Among a small number of overweight women, multiple short periods of exercise (multiples of 10 minutes) are as beneficial as a single long period (40 minutes) in terms of weight loss and fitness (in combination with dietary change). Exercising for short periods of time with access to home exercise equipment improves exercise participation, with the following implications: improved long-term weight loss (as women who exercised more lost the most weight); and the need to address options to make exercise more convenient (e.g. incorporating several short brisk walks into everyday life).
Reference
JM Jakicic et al. Effects of intermittent exercise and use of home exercise equipment on adherence, weight loss, and fitness in overweight women. Journal of the American Medical Association 1999 282: 1554-1560.
Study
Participants were 148 overweight, sedentary women, aged 25 to 45 years. Their body weights were 20% to 75% higher than the ideal body weight (with an average body mass index of 32.8 kg/m2) and they exercised for less than 20 minutes a day on less than three days a week during the previous six months. Women were recruited through local newspaper advertisements in 1996 and were excluded if they had medical conditions that would limit their ability to participate in the study; were taking medication that would affect their body weight; had personal commitments that would limit their optimal participation; were pregnant within the previous three months, were currently pregnant or planning a pregnancy in the following 18 months.
Participants were randomly assigned to one of three groups. The amount of exercise was similar for all participants, but the groups differed in the way the exercise was prescribed (number and length of sessions and the availability of home exercise equipment). The exercise in all groups was home-based and participants were instructed to exercise at a pace similar to brisk walking.
Long-session group . Forty-nine participants were instructed to exercise on five days a week. Exercise time progressed from 20 minutes continuous exercise a day from week one to four; to 30 minutes a day from week five to eight; to 40 minutes a day until the end of the study.
Short-session group. Fifty-one participants were instructed to exercise on five days a week. Exercise time, divided into ten minute sessions, progressed from 20 minutes a day to 40 minutes a day by the ninth week.
Short-session/home exercise equipment group . Forty-eight participants were given the same instructions as those in the short-session group. They were also provided with home treadmills.
Eighteen-month behavioural weight-loss programme.
Participants attended regular group meetings taken by nutritionists, exercise physiologists and behavioural therapists on strategies for modifying eating and exercise behaviours. Participants were instructed to reduce both fat intake, to 20% of total energy, and daily energy intake to either 6,276 kJ/d (for those weighing 90 kg or more) or 5,021 kJ/d (for those weighing less than 90 kg). Participants recorded their dietary intake in a daily food diary which was reviewed on a weekly basis.
Assessments.
Throughout the trial, the following were assessed three to four times: weight, body composition, waist and hip measurements, cardiorespiratory fitness, heart rate and oxygen consumption (VO2). The relationship between heart rate and oxygen consumption (VO2) was assessed for the prediction of peak VO2 (VO2peak), i.e. a measure of aerobic capacity. Questionnaires assessed dietary intake and leisure-time physical activity. Height was also measured. The amount of weekly exercise performed was calculated from participants' records (which were verified by assigning participants to wear triaxial accelerometers for a randomly selected one week period).
Results
Of the 148 participants, 115 (78%) completed the 18-month trial: 37 in the long-session group; 36 in the short-session group and 42 in the short session/equipment group. There were no differences between the groups in participant characteristics at the start of the study or attendance at the meetings. The average percentage of meetings attended was 67.1% for the long-session group, 70.9% for the short-session group and 71.7%, for the short-session/equipment group.
Changes in body weight
Figure 1 shows weight changes for the three groups including all participants. For the 115 participants who completed the 18-month study the results follow a similar pattern:
- At six months there was no difference in weight loss between the groups.
- At 18 months the short-session and long-session groups regained similar amounts of weight; the short-session/equipment group regained less weight compared with the short-session group, but there was no difference between the short-session/equipment and long-session groups.
Figure 1. Changes in weight by randomisation to exercise
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Changes in body composition
Table 1. Changes in body composition.
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